Komatsuna Japanese Mustard Spinach
Komatsuna
Komatsuna
Komatsuna

Komatsuna Seeds

Brassica rapa var. perviridis

Komatsuna seeds grow into delicious mustard spinach.

Sometimes referred to as Japanese mustard spinach, it is milder than the average mustard leaf, yet this variety with its white stems and thick leaves is filled with goodness and the delicious mustard taste without the spicy reputation.

Approx 300 seeds

  • Grow Your Own
  • Micro Green
  • Most Light Conditions
  • Fuss Free

Grow in Your Garden

Komatsuna Seeds – Mild Mustard Spinach for Your Garden

Calendar

Jan
Feb
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Dec
When to SowFlowers / Harvest

How to Grow

Sow Komatsuna seeds thinly in fertile soil or pots. Keep the soil moist and harvest young leaves regularly for tender, mild greens.

  • Sowing

    Sow into small holes on firm prepared soil. Cover and keep consistently well watered.

About Komatsuna

Easy to grow, versatile for salads or cooking, ideal for pots or garden beds, mild mustard flavour, unusual and nutritious vegetable variety.

  • Grow Your Own
  • Micro Green
  • Most Light Conditions
  • Fuss Free

History of Komatsuna

The name 'Komatsuna' means 'greens of Komatsu' in Japanese, named after Komatsugawa village near Tokyo. It was popularised by Tokugawa Yoshimune, the eighth shogun, who enjoyed it during a visit to the area.

Other NamesMustard spinach, Japanese mustard spinach and Tender greens.
Pet/Baby SafeKnown to be toxic to dogs and cats.

FAQs

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